Dipping Sauces and Chutneys I 6 Delicious Honey Based Recipes

If you fancy adding a dash of sweet into your dipping sauces and chutneys, think HONEY🍯

The range of The Honey Company® raw honey varieties are perfect to bring that extra something into the ‘same old’ ‘same old’. Make your dips and chutneys using combinations of berries, fresh fruit like Pineapples, Tomatoes, nuts, cream, herbs and spices and add The Honey Company® raw honey that is best suited.

Recommended The Honey Company® raw honey varieties for Dipping Sauces and Chutneys
1. Acacia Raw Honey
2. Clover Raw Honey
3. Lychee Raw Honey
4. Mustard Raw Honey
5. Natural Raw Honey

Recipes for Honey Based Dipping Sauces and Chutneys

🍯 1. Honey-Berry Yogurt Dip

Pairs With: Fresh fruit platter, granola sticks, pancakes, or as a dip for crackers.

Ingredients:

• ½ cup thick yogurt (Greek or hung curd)

• 2 tbsp Acacia, Clover or Lychee raw honey

• ¼ cup mixed berries (blueberries, strawberries, or frozen mix)

• 1 tsp lemon zest

• Pinch of cinnamon

Method:

1. Blend berries into a coarse purée.

2. Mix yogurt, honey, zest, and cinnamon.

3. Swirl in berry purée for a marbled effect.

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🍯 2. Pineapple-Honey Chilli Chutney

Pairs With: Grilled chicken, fish fingers, cheese boards, or samosas.

Ingredients:

• 1 cup chopped fresh pineapple

• 2 tbsp Natural or Mustard raw honey

• 1–2 green chillies (adjust heat)

• ½ tsp roasted cumin powder

• Salt to taste

Method:

1. Grind pineapple, chilli, and cumin into a coarse paste.

2. Stir in honey and salt. Chill before serving.

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🍯 3. Tomato-Honey Basil Dip

Pairs With: Garlic bread, bruschetta, nachos, or as a pasta sauce base.

Ingredients:

• 1 cup ripe tomatoes, chopped

• 2 tbsp Natural, Acacia, Clover or Lychee raw honey

• 1 tbsp olive oil

• 1 tbsp fresh basil leaves

• Salt and pepper to taste

Method:

1. Heat olive oil, sauté tomatoes till pulpy.

2. Stir in honey, basil, salt, and pepper.

3. Cool and blend into a smooth dip.

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🍯 4. Spiced Honey-Walnut Cream Dip

Pairs With: Crackers, apple slices, celery sticks, or pita chips.

Ingredients:

• ½ cup cream cheese (softened)

• 2 tbsp Natural, Acacia, Clover or Lychee raw honey

• ¼ cup walnuts (toasted and chopped)

• ¼ tsp cinnamon + nutmeg mix

• Pinch of salt

Method:

1. Beat cream cheese till fluffy.

2. Mix in honey, spices, and walnuts.

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🍯 5. Honey-Mint Coriander Chutney

Pairs With: Kebabs, pakoras, Indian street food, or sandwiches.

Ingredients:

• 1 cup fresh coriander leaves

• ½ cup mint leaves

• 1 tbsp lemon juice

• 1 tbsp Mustard or Natural raw honey

• 1 green chilli

• Salt to taste

Method:

1. Blend all ingredients into a smooth chutney.

2. Adjust honey for balance.

Pairs With: Kebabs, pakoras, Indian street food, or sandwiches.

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🍯 6. Berry-Honey Balsamic Drizzle

Pairs With: Cheese platters (brie, camembert, feta), roasted veggies, or as a salad dressing.

Ingredients:

• ½ cup strawberries or blueberries

• 2 tbsp Acacia, Clover or Lychee raw honey

• 1 tbsp balsamic vinegar

• 1 tsp black pepper

Method:

1. Simmer berries and balsamic vinegar till slightly thickened.

2. Stir in honey and pepper. Cool.

ENJOY!!!